Cheryl Phelan - Coldwell Banker Residential Brokerage - Plymouth

Posted by Cheryl Phelan on 1/31/2018

Even though most people would consider family safety to be a top priority, few have gone to the trouble of actually printing out or creating a home safety checklist. It's really not that much trouble, though, because the information you need is readily available on the Internet, at your local library, and through your insurance agent. With so many different aspects of home safety to be aware of, a detailed, categorized list can help you focus your attention on what needs to be checked, cleaned, replaced, fixed, or upgraded. A Word About Landlines vs Cell Phones The widespread use of cellphones has caused an increasing number of home owners to cancel their landline telephone service. While this may seem like a smart way to save money and reduce telemarketing calls, it also raises some safety issues. In an emergency, for example, the last thing you want to be doing is frantically searching for a misplaced cellphone. Another issue to think about is the fact that mobile phones often need to be recharged on a daily basis -- sometimes at the most inopportune times. Although cellphones are an indispensable part of most people's lives, they're far from infallible. For this reason, maintaining your landline is an idea worth considering. Telephone companies may offer a budget-friendly service plan that could provide you with an emergency backup, in case your cell phones failed or couldn't be found. Organizing Your Safety Checklist There are a lot of different categories of home safety to keep in mind, so printing out a comprehensive list is an invaluable first step. Customizing the list to the needs of your household would logically come next. For example, a home with young children or elderly relatives will need age-specific safeguards to avoid accidents, injuries, and trips to the Emergency Room. Everyone's home safety checklist will vary, depending on the age of their home and its occupants. Here's a short list of some of the important items you'll want to include or seriously consider.

  • Install smoke detectors in strategic locations, and test the batteries several times a year (if not monthly). Your kitchen and bedroom areas are among the key spots in which smoke detectors need to be placed.
  • Carbon monoxide detectors are also a vital part of any home safety plan.
  • A working fire extinguisher should be available in the kitchen, as well as any other room in your home where a potential fire hazard exists. It's also a good idea to take a couple minutes to read the instructions and give members of the family a crash course on correct fire extinguisher operation.
  • Reduce the chance of chimney fires by having your fireplace and chimney professionally cleaned every couple of years. The frequency depends on several factors, including how often you use your fireplace and what type of wood you burn.
  • Miscellaneous home safety reminders: Other aspects of your plan may include burglar proofing your home, identifying and correcting potential electrical hazards, and reducing risks related to tripping, falling, and slipping.
Doing a home safety assessment is comparable to a New Year's resolution. You go into it with the best of intentions, but you don't always follow through. When it comes to keeping your home environment safe and secure for your family, however, it's never too soon to get started.

Posted by Cheryl Phelan on 12/20/2017

Many homeowners are unaware that the most common causes of house fires are cooking related. According to data from the National Fire Protection Association (NFPA), cooking fires cause 46% of house fires and 44% of household injuries.

You arenít alone if you think those numbers are shockingly high. However, most of us are never taught cooking safety techniques. In this article, weíre going to give you some tips to protect you and your family from the most common and some lesser known causes of kitchen fires. 

Cooking fire statistics 

Knowing the most common causes of cooking fires is a great way to understand just how dangerous certain types of cooking really are. The NFPA reports that frying is the most dangerous type of cooking. Two-thirds of cooking fires were the result of the ignition of food and cooking materials.

In terms of equipment, the range or cooktop is the most dangerous part of the kitchen, causing over 60% of fires. However, much of the time the cause comes down to leaving your equipment unattended.

Cooking safely

One of the most important things you can do to reduce the risk of house fires is to stay in the kitchen while youíre cooking. Unattended ranges, stovetops, and ovens can be particularly deadly since they can happen as a result of someone dozing off while watching television, or someone forgetting they left a burner on after they go to sleep.

A good way to monitor your cooking is to always use a timer, even if you donít necessarily need one for the cooking that youíre doing. Also, be sure that your smoke detectors are working and that you have a functional fire extinguisher in your home. Make sure your family knows what to do if they encounter a fire.

Before you turn on your burners before frying, make sure there is nothing around your oven that can catch fire. A food container, oven mitts, wooden utensils, paper towels, or curtains could all potentially catch fire if they come in close contact with a burner.

Clothing is also a leading cause of kitchen fires that turn fatal. Make sure sleeves and other pieces of clothing arenít near any burners or open flames.

In case of fire

If you encounter a large cooking fire that is spreading throughout, the best thing to do is to immediately gather your family and get out of the house, avoiding the kitchen entirely. Call 9-1-1 as soon as you are safely outside and donít re-enter the house under any circumstances.

For small grease fires, smother the fire with a lid and turn off the burner immediately.

Understanding cooking fires

Most fire requires oxygen to burn and spread. If there is a small fire in your kitchen, using a soaked towel or a pan lid to smother it will suffice.

However, grease fires work differently. Never put water on a grease fire, this can cause the fire to spread very quickly. Rather, use a lid to put out the fire if it is small enough to get near. You can also throw baking soda, or use a fire extinguisher on a small grease fire.

Tags: home safety   kitchen   Cooking  
Categories: cooking   kitchen   Home Safety